The legendary Jack Daniel Distillery has added a vibrant new expression to its celebrated line of flavoured whiskeys—Jack Daniel’s Tennessee Blackberry. This latest release brings together the robust character of Old No. 7 Tennessee Whiskey and the juicy, sweet-tart notes of ripe blackberries, delivering a refreshing and flavorful experience.
Crafted with Tradition, Infused with Innovation
Staying true to its roots, Tennessee Blackberry is made using Jack Daniel’s original mash bill—80% corn, 12% malted barley, and 8% rye. It undergoes the brand’s signature charcoal mellowing process and is aged in handcrafted barrels, just like the classic Old No. 7. After aging, the whiskey is expertly infused with natural blackberry flavor, creating a perfectly balanced spirit.
Master Distiller Chris Fletcher shares, “With the smooth, well-rounded finish of our Tennessee Whiskey, it makes an ideal foundation for unexpected yet delicious flavour combinations. The ripe blackberry notes make this a versatile and easy-to-enjoy spirit, perfect for any season.”
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A Flavor for All Seasons
Bottled at 70 proof (35% ABV), Jack Daniel’s Tennessee Blackberry is designed for versatility. Whether served neat, on the rocks, or mixed into vibrant cocktails, this new expression adds a flavorful edge to any pour. It’s a welcome addition to the brand’s existing flavoured portfolio, which includes Tennessee Honey, Fire, and Apple.
Now available in the United States, Tennessee Blackberry is being rolled out in 750 ml bottles at a suggested retail price of $21.99. Whether you’re a seasoned whiskey lover or new to flavoured spirits, this release offers an inviting balance of tradition and innovation—perfect for elevating your sipping experience.
